Store-bought pizza dough: I used Garlic & Herb pizza dough for a little extra oomph.Cooked chicken breast: You can definitely use rotisserie chicken for this! Or steam, poach, or bake a chicken breast before starting on this recipe.Deli ham: Using ham instead of bacon adds a subtle sweetness.Parmesan and mozzarella cheese: Keeping the sauce extra cheesy!.Lemon juice and dijon mustard: To mimic the taste of Caesar dressing that's used in the original.I also find it less salty than boxed or canned broth.
It's rich in collagen, supports digestion, and has anti-inflammatory components. Chicken bone broth: I cook exclusively with bone broth.Milk: This keep the sauce really creamy.
Onion and garlic: Delicious aromatics that lend a lot of flavor into the sauce.I prefer unsalted butter so I can have better control of the seasoning overall. Unsalted butter and all-purpose flour: for the roux.This Costco Chicken Bake recipe starts with a classic roux and then we amp it up! It's honestly so good! Making it from scratch will be so worth it! Ingredients
We're also building layers and layers of flavor with the easiest ingredients. In this recipe, you'll get all those delicious flavor components but zhooshed up a bit! These Costco Chicken Bakes are extra saucy, creamy, and luscious. The description on these boxes say a chicken bake is "stuffed with chicken breast strips with rib meat mozzarella, provolone, and parmesan cheese smoky bacon creamy caesar dressing and green onions in a hand-rolled crust". You can either order a chicken bake at Costco's food court or take home pre-made ones from their freezer aisle.
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